I have a little passion on cooking. Just lately, I want to enroll in culinary arts school. It feels so great to cook. It is more satisfying feeling when people like the food that you prepared. I really love seafood even though I have some allergic reaction when I eat them. I like crabs as well as my family. I like it when it is cooked with coconut milk. It is just so easy and quick to prepare. Bring the crabs to boil then add spices. Then add the coconut milk. Then boil it again and serve it hot. It is so yummy and tasty. It is a very simple domestic seafood dish but will give so much fun eating with our loved ones. I consider it as one of the amazing domestic seafood recipes I know. I used to watch “Iron Chef” in the TV. I am so amazed with the chefs. I am looking forward to see the upcoming culinary competition Cook off  to be held at New Orleans Morial Convention Center this Agust 2-3, 2008. Do not miss the event of Great American Seafood Cook-Off. It is great when we support our own domestic seafood that sustains us.